Isn't the Kroger expanding into that space, or are they giving up on that?

The Kroger expansion which literally extorted a record 15 Variances from DeKalb County despite all being required and part of the LCI is taking the Sushi space and the Post Office Space. In the future there will be even more less-than-mediocre employees to help ruin your day.

If you want to see an appropriately opinionated & sentimented letter sent to the Kroger's manager look here:
http://abetterbrookhaven.org/wp-content/uploads/2012/07/Kroger-ltr_Bobby-Smith.pdf

Jane,
Strip club coming soon.

I read the letter, what a hoot! Plus, some of the information on A Better Brookhaven is incorrect. Specifically, when Cherokee Plaza was developed and statements made by commenter’s are simply pulled out of their arses.

Kroger is in a strip center set back from the road. I agree with sidewalks, and although trees sound good, they can create issues. Sounds like some folks would not be happy until the entire shopping center is torn down and the property owner rebuilds to the demands of a select few. Is the Overlay meant to govern modifications to existing tenants wanting to expand? Or, new tenants locating in an existing shopping center or structure? Careful folks, requirements to extensively modify existing buildings will result in discouraging tenants. How long do you want that building or space to be vacant in a depressed economy? Interesting what you expect others to do with their money.

Now, about Kroger. I never go to Whole Foods, too expensive, and a lot of hype. Rarely to Publix unless I have to, but mostly for sale items. Although Kroger is not one of my regulars for food needs, I abhor visits to the location on Johnson Ferry; the Hampton Hall and Murphy Candler matrons with their whiney, undisciplined kids are a real turn off. However, as I motor up Peachtree and I have a reason to stop I relish my visits to the Kroger in Brookhaven. Talk about VERY HOT CHICKS!

Please pass the yellow mustard!

I'd love to have a Taqueria del Sol kind of place go in there, with $2 soft tacos!

Mr. Tim, when this restaurant first opened under the original owners it was a real delight, we visited regularly. However, under subsequent owners, the fascination with the food and the service diminished. Regrettably, it never had the traffic worthy of the delights prepared and served by the original owners. Our pictures remained on their picture board for years.

I wonder . . . A special hamburger with wasabi?

Alas, Sushi Mania (and before when they called it Harada) was our favorite sushi joint in the South.
Very few that we're this good, in New York, Ft. Lauderdale,
we loved the food and service so very much!
Does anyone know where the chef went?
They were good enough to follow... Seriously.
Where can we find out this information?
These people should not stop making sushi, even if it's at some other restaurant, the world is better off with them.

Sushi Mania closed, but it didn't bite the dust. They're moving to John's Creek and will be opening soon. And as good as their sushi is, I can hardly wait!